Ideas Please!!! Please!!

So I am doing a cooking demo - Healthy Grilling - for the patients at Cardiac Rehab. I have/had plenty of ideas but here is the dilemma. My 'grill' is a saute pan on a portable burner - any ideas on what to make or how to pull off grilling in a saute pan - you throw those ideas right on over to me....I mean I supply you with some work procrastination/entertainment don't I? Show the lady a little love....xoxoxox