Tuesday, May 19, 2015

Crock Pot Chicken - any way you want it!

A patient came in today and wanted to share a recipe idea with everyone so here goes!!

4-6 celery stalks
1, 5-6 pound chicken
Rub of your choice (mango salsa/garlic powder + teriyaki/sriracha/herbs de provence/taco sauce or whatever you can think up!)
Chicken broth

1. Spread celery stalks on the bottom of crock pot.
2. Rinse and dry chicken, place in crock pot on top of celery
3. Rub chicken with spices or pour salsa/sauce over top.
4. Pour about 1 inch of chicken broth into bottom of pot.
5. Cover and cook on low 5-6 hours, there will be a lot of liquid in the crock pot when you are done.
6. Remove chicken from crock pot.

ENJOY!!!!

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